Red meat, butter, and other foods with saturated fats
FOODS THAT HEAL
Carrots
Corn
Red pepper
Dark leafy greens like kale or collard greens
Fish
WHO’S AFFECTED
People age 50 and older
Smokers
People with a family history of eye problems
People with diabetes
Sun worshippers
While it may seem like deteriorating vision is an inevitable part of aging, eating an antioxidant-rich
diet can prevent or combat many eye problems
Age-related macular degeneration (ARMD) is one of the most common causes of blindness in
seniors It entails a gradual, painless deterioration of the macula, the tissue in the central portion of
the retina The first symptom is usually blurring of central vision but eventually side vision can also
become limited
Cataracts develop when the lens, the transparent membrane that allows light to enter the eye,
yellows This hinders the passage of light rays, making your vision hazy, cloudy, or blurry It’s like
looking through a frosty or fogged-up window Cataracts can develop in one or both eyes, and most
are the result of getting older During middle age, however, cataracts are often small and don’t impair
vision As they grow, your ability to see things clearly diminishes and reading and driving, especially
at night, become more difficult If untreated, the lens may become completely opaque, resulting in
blindness
QUICK TIP:
Start your day with fruit
Whether your breakfast staple is eggs, cereal, or pancakes, add a vision-saving burst of
antioxidants to your morning meal with a glass of orange or tomato juice, grapefruit, kiwi,
strawberries, or cantaloupe
Nutrition Connection
Choose antioxidant-rich vegetables and fruits While carrots are good for your eyes, you’ll get
more peeper-protecting antioxidant vitamins such as A, C and E, lutein, and zeaxanthin from dark
leafy greens, corn, and red pepper
Maintain a healthy weight Carrying around too many pounds may increase your risk for
cataracts Eat a healthy diet, watch your calorie intake, and exercise to lose weight and keep the
pounds off
Take a multivitamin every day A major study suggested that if every American at risk for
ARMD took daily supplements of antioxidant vitamins and zinc, more than 300,000 people could
avoid the associated vision loss over the next five years Other studies found that women who took
vitamin C supplements for at least 10 years were 77% less likely to show initial signs of cataracts
than those who took no supplemental C
Eat fish at least twice a week A study from Australia involving more than 3,500 older adults
found that eating fish just one to three times per month appeared to protect them against ARMD
Cut back on saturated fats Research shows that a diet high in saturated fats, including foods
(such as fatty red meat, butter, and cheese) increases the risk of ARMD Scientists theorize that
saturated fats may clog the arteries in the retina in the same way that they contribute to atherosclerosis
in larger blood vessels
Beyond the Diet
Shade your eyes Wear sunglasses and a wide-brimmed hat or cap to protect your eyes from
ultraviolet rays, which may contribute to the development of age-related eye problems
Stay slim and active Being severely overweight may cause these diseases to progress more
rapidly You can reduce your risk of ARMD by 54% if you are active (even walking or gardening) 1
to 2 hours a day
Keep your blood pressure and cholesterol low High blood pressure and high cholesterol
increase your risk of developing ARMD
Quit smoking If you don’t, your chances of developing cataracts increase